Blancher-coolerBP-xxA ThermoMaster

Blancher-cooler with multistage water circulation for thermal treatment and cooling of various products such as green peas, sweet corn, green beans, cauliflower, broccoli, pepper, and spinach.

Blancher-cooler ThermoMaster has excellent energy efficiency thanks to a sophisticated system of product cooling and preheating by cooling water, ensuring recirculation of steam energy.

The machine also achieves very low water consumption.

Its modular design ensures flexibility according to customer requirements for capacity, further processing method, and other options.

When the blancher is followed by product freezing, a longer and more effective cooling and preheating section is usually required.

A wide range of optional equipment is available for special products such as spinach, or for simplifying operation and cleaning.

Modular design.

Suitable for many products.

Uniform product feeding.

Excellent water consumption.

Excellent steam consumption.

Automatic CIP cleaning system.

Simple inspection and maintenance.

Fully automatic control of process, temperature, and media consumption.

Uniform product feeding.

Excellent steam usage: 8–16 kg of product per 1 kg of steam.

Excellent water usage: 0.5–1.5 litre of water per 1 kg of product.

Automatic CIP cleaning system.

Sophisticated CIP software with many adjustment options.

Simple inspection and cleaning thanks to large door surfaces. The blancher is easy to open, with doors covering around 80% of the side surface.

Excellent thermal insulation with double doors (optional).